Norfolk


<figure class="wp-block-image size-full"><img decoding="async" loading="lazy" width="1000" height="800" src="https://dev.muddystilettos.co.uk/norfolk/wp-content/uploads/sites/12/2022/12/Bainbridge-Christmas2.jpg" alt="" class="wp-image-37551" srcset="https://dev.muddystilettos.co.uk/norfolk/wp-content/uploads/sites/12/2022/12/Bainbridge-Christmas2.jpg 1000w, https://dev.muddystilettos.co.uk/norfolk/wp-content/uploads/sites/12/2022/12/Bainbridge-Christmas2-800x640.jpg 800w, https://dev.muddystilettos.co.uk/norfolk/wp-content/uploads/sites/12/2022/12/Bainbridge-Christmas2-768x614.jpg 768w, https://dev.muddystilettos.co.uk/norfolk/wp-content/uploads/sites/12/2022/12/Bainbridge-Christmas2-656x525.jpg 656w" sizes="(max-width: 1000px) 100vw, 1000px" /></figure>



<h2 class="wp-block-heading"><a href="https://rbainbridge.co.uk/dine-at-home/" target="_blank" rel="noreferrer noopener">Richard Bainbridge</a></h2>



<p>The roast of the year sorted! All you need to do is turn on the Christmas hits, pour the bubbly and relax knowing that Richard Bainbridge has got this. The chef/owner of Norwich&#8217;s Benedicts restaurant will deliver a fully prepped, three-course meal for 2, 4 or 6 using the finest seasonal, local ingredients, with no-fuss cooking instructions. You&#8217;ll never guess what&#8217;s for pud? His <em>Great British Menu</em> winning signature trifle, no less. Or if you are feeling more traditional, a R.B. Christmas pudding. <strong>Order by 20 Dec, from £90</strong> to serve two. Local delivery or collection on Christmas Eve (vegan/vegetarian and gluten-free options available).</p>



<figure class="wp-block-image"><img decoding="async" src="https://dev.muddystilettos.co.uk/bucksoxon/wp-content/uploads/sites/3/2022/12/kerridge.jpg" alt="" class="wp-image-140391" /></figure>



<h2 class="wp-block-heading" id="h-tom-kerridge"><a href="https://www.fromtomkerridge.com/" target="_blank" rel="noreferrer noopener">Tom Kerridge&nbsp;</a></h2>



<p>Fancy a Michelin-starred Christmas lunch? Marlow marvel Tom Kerridge is happy to take over your kitchen (sort of) and switch out the traditional Christmas turkey for a delicious beef wellington meal with Cumberland pigs in blankets and a red wine sauce to garnish. Just add roast potatoes and veg – that’s about 2 hours knocked off your cooking time. For a little extra indulgence (tis the season after all) – the meal includes a traditional sticky toffee pudding and salted caramel fudge – delivery only on&nbsp;<strong>23 Dec</strong>,&nbsp;<strong>£195</strong>&nbsp;to serve four.&nbsp;</p>



<figure class="wp-block-image"><img decoding="async" src="https://dev.muddystilettos.co.uk/bucksoxon/wp-content/uploads/sites/3/2022/12/pexels-tim-douglas-6210774.jpg" alt="Turkey for christmas dinner " class="wp-image-140469" /></figure>



<h2 class="wp-block-heading" id="h-cook"><strong><u><a href="https://www.cookfood.net/menu/christmas/christmas-day" target="_blank" rel="noreferrer noopener">COOK</a></u></strong></h2>



<p>Turkey, portobello mushroom wellington, or duck? COOK’s christmas dinner selection has a bit of everything. For sides, choose between dauphinoise Potatoes, Cumberland pigs in blankets, roasted carrots with orange &amp; thyme, roast potatoes, bread sauce, and cranberry sauce with port &amp; orange. From&nbsp;<strong>£36.35</strong>&nbsp;to serve two.&nbsp;</p>



<figure class="wp-block-image"><img decoding="async" src="https://dev.muddystilettos.co.uk/bucksoxon/wp-content/uploads/sites/3/2022/12/Untitled-design-26.jpg" alt="" class="wp-image-140471" /></figure>



<h2 class="wp-block-heading" id="h-tommy-banks"><a href="https://madeinoldstead.co.uk/product-tag/christmas-new-years-eve/" target="_blank" rel="noreferrer noopener">Tommy Banks</a></h2>



<p>More Michelin-royalty but a little hop outside our borders – Yorkshire based multi-award-winning chef Tommy Banks has a Christmas dinner for everyone. The vegetarian feast is centred around a French pithivier for sides there’s beetroot and goat’s curd and a creamy mushroom parfait topped with pickled onions.&nbsp;The four-course Duck Crown Menu (Muddy’s choice) includes smoked salmon&nbsp;served with&nbsp;whipped buttermilk and pickled fennel – plus a&nbsp;Yorkshire duck crown&nbsp;with delicious trimmings of ducks&nbsp;in blankets, dauphinoise potatoes and bread sauce. The duck can be switched out for the Beef Wellington – and for pudding&nbsp;a chocolate, hazelnut and damson fondant. Delivery on&nbsp;<strong>22 Dec</strong>, from&nbsp;<strong>£160</strong>.&nbsp;</p>



<figure class="wp-block-image"><img decoding="async" src="https://dev.muddystilettos.co.uk/bucksoxon/wp-content/uploads/sites/3/2022/12/Untitled-design-23.jpg" alt="Vegan christmas dinner spread " class="wp-image-140395" /></figure>



<h2 class="wp-block-heading" id="h-planthood"><a href="https://planthood.co.uk/products/planthood-luxury-christmas-feast-pre-order" target="_blank" rel="noreferrer noopener">Planthood</a></h2>



<p>For those wanting a plant-based dinner without the hassle, Planthood nails a luxury vegan feast. On the menu are&nbsp;24 hour layered confit potato latkes with&nbsp;homemade vegan horseradish, a mushroom wellington&nbsp;with porcini red wine gravy<strong>,</strong>&nbsp;cauliflower ‘cheese’ with&nbsp;golden&nbsp;garlic&nbsp;and herb breadcrumbs – plus Maple glazed root vegetables and&nbsp;wilted&nbsp;cavolo nero.&nbsp;<strong>£80</strong>&nbsp;to serve four.</p>



<figure class="wp-block-image"><img decoding="async" src="https://dev.muddystilettos.co.uk/bucksoxon/wp-content/uploads/sites/3/2022/12/xmas-feast.jpg" alt="christmas dinner with lobster, steak and caviar " class="wp-image-140396" /></figure>



<h2 class="wp-block-heading" id="h-haar-at-home"><a href="https://haarathome.co.uk/collections/christmas-new-year/products/deans-luxury-christmas-feast?variant=43190831284451" target="_blank" rel="noreferrer noopener">Haar at home</a></h2>



<p>Haar at Home is no stranger to delivering delicious meals and MasterChef finalist Dean Banks is taking Christmas dinner in his stride. The luxury feast contains two whole dressed Scottish native lobsters, two crabs, two wagyu sirloin steaks with&nbsp;seaweed potatoes, spicy mango slaw with Asian dressing, roasted butternut squash, 20g caviar and a bottle of Charles Heidsieck Brut Reserve Champagne.&nbsp;<strong>£399.95&nbsp;</strong>to serve four.&nbsp;</p>



<figure class="wp-block-image"><img decoding="async" src="https://dev.muddystilettos.co.uk/bucksoxon/wp-content/uploads/sites/3/2022/12/chefsforfoodies.jpg" alt="turkey christmas dinner recipe box from chefs for foodies " class="wp-image-140397" /></figure>



<h2 class="wp-block-heading" id="h-chefs-for-foodies"><a href="https://chefsforfoodies.com/products/ultimate-turkey-christmas-dinner-recipe-kit-for-6" target="_blank" rel="noreferrer noopener">Chefs for foodies</a></h2>



<p>Chefs For Foodies’&nbsp;<em>Turkey Christmas Dinner Recipe Kit</em>&nbsp;is prepared by MasterChef winner Steven Wallis.&nbsp;The kit includes all the ingredients and instructions for making a Christmas dinner – not quite sit back and kick your feet up but half the work is already done. There’s a<strong>&nbsp;</strong>British turkey breast wrapped in prosciutto ham, sage and onion stuffing and turkey gravy ,roast potatoes, braised red cabbage with cranberries, lemon brussels with a bacon pangritata, parmesan and polenta parsnips and pigs in blankets.<strong>&nbsp;£130</strong>&nbsp;to serve six.&nbsp;</p>



<figure class="wp-block-image"><img decoding="async" src="https://dev.muddystilettos.co.uk/bucksoxon/wp-content/uploads/sites/3/2022/12/christmas-dinner-spread.png" alt="christmas dinner spread - drinks, food and festive decorations " class="wp-image-140394" /></figure>



<h2 class="wp-block-heading" id="h-peapod-co"><a href="https://www.peapodandco.com/christmas-dinner-delivered" target="_blank" rel="noreferrer noopener">Peapod &amp; co</a></h2>



<p>If you want to go traditional, Hampshire-based caterers Peapod&amp;Co have a free-range brined turkey with rosemary, thyme, lemon and garlic ready to be roasted. To serve with the show-stopping turkey are some duck fat roast potatoes, honey and thyme roasted glazed parsnips, glazed orange carrots and honey sausage pigs in a blanket – it all comes wrapped in oven-proof containers ready to pop in the oven. Delivery only available in Hampshire, London, Surrey and Berkshire –&nbsp;<strong>£59pp</strong>.</p>


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